The Chophouse

Lakeside Elegance Meets High-Stakes Flavor

For those who believe a great drink is best served with a side of breathtaking scenery, The ChopHouse in Gibbsboro is the ultimate South Jersey destination. Perched right on the edge of Silver Lake (often called Paintworks Lake by locals), this is the kind of place that turns a simple night out into a full-blown event. Since opening its doors in 2007 as part of the PJW Restaurant Group (the same powerhouses behind P.J. Whelihan’s), The ChopHouse has carved out a reputation as the region’s premier “upscale-casual” steakhouse.

The Vibe & Features

The atmosphere here is a masterclass in “modern rustic.” Think vaulted ceilings, warm wood accents, and a mission-style design that manages to feel luxurious without being stuffy. The true showstopper, however, is the enclosed lakeside deck. Outfitted with cozy firepits and offering tranquil water views, it is arguably the best place in Camden County to enjoy a sunset cocktail.

The Drink Scene

If you’re coming for the “Drink” in DrinkSJ, head straight to the vibrant bar and lounge. The cocktail program is legendary, headlined by their signature house-infused pineapple martini—a must-try for any first-timer. Their wine list is equally impressive, frequently earning accolades for its selection of bold reds that pair perfectly with their dry-aged cuts.

The Culinary Edge

While the bar scene hums with energy, the kitchen is where the magic happens. Under the direction of Executive Chef Markese Beverly, The ChopHouse specializes in premium Certified Angus Beef that is dry-aged for 28 days. Local favorites include the Kona-crusted Filet Mignon, the decadent Lobster Mac & Cheese, and the crispy Brussels sprouts.

Whether you’re looking for a romantic date night spot, a high-end happy hour, or a picturesque place to celebrate a milestone, The ChopHouse delivers a “cut above” experience.

Details can change — check the site or socials for the latest menus, hours, and events.