Pickwickan Tavern

If you are looking for that perfect intersection of wood-fired smoke and a high-energy neighborhood hangout, the Pickwickian Tavern & Smokery in Richland is a South Jersey essential. Situated in the heart of Richland Village, this spot has recently undergone a major transformation under a new management team led by Chelsea and Dave Aron, who took the helm in early 2025. They’ve managed to preserve the “smokehouse” soul of the place while breathing new life into the bar and entertainment scene, creating a venue where the local old-guard and a younger late-night crowd feel equally at home.

The history of the location is part of its charm. Formerly known as The Rail, the building was completely renovated and reopened as the Pickwickian in 2018. The current vibe is a blend of rustic tavern and high-octane social hub. Whether you’re stopping in for a quiet lunch in the dining room or heading to the outdoor patio for a round of cornhole and live music, the Pickwickian feels like the backyard party you never want to leave.

Features & Highlights

The heartbeat of the Pickwickian is the Smoker. Chef Dave Aron ensures that every piece of meat is smoked in-house and everything—down to the blue cheese and ranch dressings—is made from scratch. Their Smoked Wings are legendary in the area, often cited as some of the best in South Jersey.

The menu is full of bold, inventive takes on BBQ and comfort food. Standouts include the Sweet Rachel Wardle (smoked brisket with Swiss and slaw on sourdough) and their famous Homemade Poutine, which fans rave about when topped with succulent duck confit or brisket. For burger purists, the Pickwickian Burger—often served with a unique doughnut twist—is a must-try.

Details can change — check the site or socials for the latest menus, hours, and events.