Essie’s Restaurant & Lounge

The Essential South Jersey Supper Club Experience

Essie’s Restaurant & Lounge isn’t just a place to grab a drink; it’s a destination. This Clementon gem has quickly established itself as South Jersey’s premier upscale supper club, combining soulful, comfort-driven Creole and Southern American cuisine with world-class entertainment and a cocktail program that demands attention.

Stepping inside, you instantly feel the intimate, artistic ambiance that transports you away from the everyday. Reviewers consistently praise the top-tier atmosphere, making Essie’s the perfect hideaway for a memorable date night or a sophisticated evening with friends.

Signature Features & Menu Highlights:

• Creole Comfort Food: The kitchen operates with a “Free Flowing” approach, delivering elevated comfort food classics. Must-try favorites include the Creole Crawfish Bread, rich Seafood Gumbo, Blackened Salmon, and the highly-rated Hush Puppies served with popcorn butter. For a decadent finish, critics rave about the signature Peach Cobbler Cheesecake.

• World-Class Bar: The lounge aims to please every palate, featuring a selection of wines from all over the world, a curated list of craft beers, and a creative cocktail menu. Be sure to sample one of their signature drinks, such as the Side Jawn or the Cognac-based Essie Sidecar. They offer nightly Social Hour specials and budget-friendly drink deals on classics.

• Live Entertainment: Essie’s is built for music. True to its founders’ jazz influence, the spacious dining room features a sizable stage and hosts live music several nights a week, ranging from R&B Saturdays with a DJ to their popular “Wine Down Wednesday” Karaoke Night. It’s the perfect spot to enjoy great food with a dynamic soundtrack.

The History

Essie’s is a story of love, dedication, and perseverance, founded by husband-and-wife entrepreneurs Mike and Chèrie Gillespie. Their vision to open an upscale restaurant and live music venue in Clementon was delayed first by a catastrophic snowstorm that caused the roof to collapse, and then by the global pandemic. They finally opened their doors around July 2022. The restaurant is named in loving tribute to Mike’s Aunt Essie, who raised him, embodying a dedication to warmth and premium hospitality

Details can change, check the site or socials for the latest menus, hours, and events.