Girasole Ristorante

If you are looking for an escape from the typical casino hustle to find a spot that feels like a chic Mediterranean getaway, Girasole Ristorante is your hidden oasis. Located just off the boardwalk on Ocean Avenue, this family-owned gem has been a staple of Atlantic City’s dining scene since 1992. The name means “sunflower” in Italian, and the vibe matches perfectly—bright, vibrant, and incredibly welcoming.

The history here is all about family tradition. Founded by Gino Iovino, who brought his family’s recipes from Naples to the Jersey Shore, Girasole was built on a commitment to authenticity. The space itself is stunning, featuring a Versace-themed decor with vibrant colors, marble accents, and a partially open kitchen that adds a lively energy to the room. But the real secret is their private garden patio, a lush, enclosed outdoor space that feels miles away from the Atlantic City strip.

Features & Highlights

The food is undeniably the main event, with a focus on fresh, high-quality ingredients. The Carpaccio is legendary among locals, as is their handmade pasta, which is rolled fresh daily. The Branzino, baked in a salt crust and filleted tableside, is a showstopper that you will see on many tables.

For the bar enthusiast, Girasole offers a sophisticated and focused experience. The Lounge Bar is a sleek, stylish spot perfect for a pre-dinner aperitif. Their cocktail list is heavily influenced by Italian classics—expect a perfect Negroni, refreshing Aperol Spritz, and a variety of Espresso Martinis that are arguably the best in the city. The wine list is extensive, featuring a deep selection of Italian varietals that the knowledgeable staff can expert pair with your meal. During their popular Happy Hour, the bar becomes a lively social hub where locals and in-the-know tourists mingle over discounted crudo and cocktails.

Details can change — check the site or socials for the latest menus, hours, and events.