The Cheesecake Factory

If you’re looking for a venue that defines the “upscale casual” experience with a menu so extensive it practically requires a table of contents, The Cheesecake Factory at the Garden State Park Market Place is your ultimate South Jersey destination. Since opening its first location in Beverly Hills in 1978, David Overton’s vision has grown from a simple salad-and-sandwich spot into a global phenomenon known for its legendary portions and, of course, that iconic cheesecake.

Features & Ambiance

The Cherry Hill location captures the brand’s distinctive, eclectic décor—think grand Egyptian-themed pillars, hand-painted murals, and high ceilings that create a vibrant, high-energy atmosphere. While the main dining room is a hit for families and large groups, bar enthusiasts will gravitate toward the sprawling bar area. It’s the perfect spot to dodge the often-lengthy wait times for a table while enjoying a full-service experience.

The menu is a staggering 20-page adventure featuring over 250 dishes made from scratch every day. Whether you’re craving their famous Fried Macaroni and Cheese, Thai Lettuce Wraps, or a Glace-roasted Chicken, the portions are famously “humongous.”

The Bar Scene

The bar is a standout feature for those looking for a more “lounge” vibe. They offer a fantastic Happy Hour (Mon–Fri, 4:00 PM – 6:00 PM) exclusively in the bar area, featuring specialty cocktails, well drinks, and a selection of small plates at a great value. From their signature pineapple martinis to a robust wine and craft beer list, the bar provides a sophisticated backdrop for a first date or a post-shopping cocktail.

History

The legacy began in the 1940s in Detroit, when Evelyn Overton found a recipe for cheesecake in a local newspaper. Her “original” cheesecake was such a hit that she eventually opened a small bakery. Decades later, her son David took those legendary recipes and transformed them into the restaurant empire we know today, maintaining the same commitment to scratch-made quality and “excessive” hospitality that defined his mother’s kitchen.

Details can change — check the site or socials for the latest menus, hours, and events.