Benihana Of Tokyo

Benihana is more than just a meal—it’s a performance. As the proud home of the original Japanese Teppanyaki experience in America, this Pennsauken location stands as a South Jersey institution where dining meets dazzling theatrics.

Step inside and you’re instantly part of the show. Forget dull dinner reservations; here, guests are seated at communal hibachi tables, where your personal chef—a master of both flavor and flair—takes center stage. Watch in amazement as they display intricate knife work, flip shrimp tails with precision, stack onion volcanoes engulfed in flame, and deliver a lively stream of jokes and banter. It’s an interactive, high-energy spectacle perfect for celebrating milestones, date nights, or a memorable family outing.

The Bar Scene & Specialties:

While the hibachi is the star, the bar and lounge area offers a sophisticated experience in its own right, classifying this venue as a top-tier Ethnic Bar/Restaurant and Cocktail Bar. Benihana offers a fantastic selection of classic and specialty Japanese-inspired drinks. Be sure to stop by for their renowned Happy Hour (available in the bar and lounge), featuring $3, $6, and $9 specials on small plates and beverages

Don’t miss out on their iconic signature cocktails like the Benihana Punch, a refreshing Sake Sangria, or a classic Mai Tai. They also feature a robust list of premium sakes, wines, and both Japanese and craft beers, including Kirin Ichiban and Dogfish Head IPA.

Features to Savor:

• Teppanyaki Dining: The core experience, featuring expertly grilled steak, chicken, seafood (including colossal shrimp and Hokkaido scallops), and vegetables.

• Sushi & Sashimi: A full sushi bar offering everything from the classic California Roll to adventurous specialty options like the Chili Ponzu Yellowtail Roll.

• Wagyu of the World: Premium menu selections showcasing Wagyu beef.

• Happy Hour: Attractive deals on drinks and appetizers available in the lounge area.

• Group & Private Dining: Excellent accommodations for large parties, events, and special celebrations.

• The Benihana History: The story traces back to 1964, when founder Hiroaki “Rocky” Aoki, the son of a samurai descendant, opened the first U.S. location in New York City, pioneering the popular dining style after being inspired by his parents’ Tokyo coffee shop, named “Benihana” (red flower).

Details can change — check the site or socials for the latest menus, hours, and events.