Allens Clam Bar

If you are looking for the quintessential Jersey Shore seafood experience, look no further than Allen’s Clam Bar in New Gretna. This isn’t just a restaurant; it’s a piece of local history that has been serving up “no fuss, just flavor” seafood for generations.

Allen’s has deep roots in South Jersey, starting way back in the 1940s as a humble roadside seafood stand run by Cliff Allen. You can actually still spot the pole in the center of the dining room that marked the end of that original stand! It officially became a sit-down restaurant in 1976 and has remained family-owned and operated ever since, preserving that warm, hometown vibe that makes you feel like a regular the moment you walk in.

The Food & Drink For decades, Allen’s was the ultimate BYOB spot, but as of November 2023, they have officially added a full bar, meaning you can now enjoy a cold beer or a handcrafted cocktail right alongside your meal.

The menu is a seafood lover’s dream. They are legendary for their Deviled Clams and Crab Cakes, which are widely considered some of the best in the state. If you want to try something truly unique, you have to order their signature Fried Lobster Tail—a decadent twist on a classic that you won’t find just anywhere. Other favorites include their sweet clam strips, fresh flounder, and succulent scallops. For those who love a deal, keep an eye out for specials like their All-You-Can-Eat Snow Crab Legs on Tuesdays.

The Vibe The atmosphere at Allen’s is casual, cozy, and unpretentious. It captures the spirit of a classic roadside clam shack but with the comfort of a full-service restaurant. Whether you’re stopping by on your way to the shore or making a special trip for the seafood, the friendly staff and rustic nautical decor create the perfect backdrop for a memorable meal. It’s the kind of place where the food speaks for itself and the history hangs in the air.