Bar Description
The Seahaus Hotel
The Seahaus Hotel is a breath of fresh, salty air on the Atlantic City Boardwalk. As the city’s first Marriott Tribute Portfolio property, this 105-room boutique gem (which celebrated its grand opening in late 2025) offers a “seaside sanctuary” that stands in beautiful contrast to the high-energy, neon-lit casino giants nearby. It has quickly become the destination for those who want the Atlantic City vibe with a more refined, restorative, and non-gaming touch.
The heart of the Seahaus experience is Cucina Del Mar, a signature coastal Italian restaurant and bar helmed by Executive Chef Nick Faucher. Enthusiasts will fall in love with the menu, which emphasizes fresh, locally sourced seafood, handmade pastas, and wood-fired pizzas. The bar program is equally impressive, featuring a “playful” craft cocktail list inspired by the shore, including the signature Seahaus Spritz and the Shore Reserve (a blueberry-infused whiskey delight). Whether you’re grabbing a fresh pastry at the CDM Bakery + Cafe or sipping a glass of wine at golden hour overlooking the ocean, the Seahaus Hotel perfectly captures the rhythm and soul of the coast.
Details can change — check the site or socials for the latest menus, hours, and events.
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