Rodizio Grill

An Authentic Brazilian Steakhouse Experience

If you are looking for a dining experience that is as much about the “show” as it is about the flavor, Rodizio Grill in Voorhees is a South Jersey essential. This isn’t just a steakhouse; it is the pioneer of the Brazilian Churrascaria in the United States. Established in 1995 by Ivan Utrera, who brought his cherished family recipes from Brazil, the brand has maintained a reputation for authentic Southern Brazilian hospitality and rotisserie-style carving.

The Features

The main event here is the Full Rodizio, where “Gauchos” (traditional Brazilian cowboys) circle the dining room with large rotisserie skewers, carving succulent, fire-roasted meats directly onto your plate. From the signature Picanha (top sirloin) to glazed pineapple, the variety is staggering.

Beyond the meat, the Gourmet Salad Bar is a destination in its own right. It’s a colorful spread featuring over 30 items, including traditional Brazilian sides like Feijoada (black bean stew), cheese bread (Pão de Queijo), and fresh salads.

The Bar Scene

The bar at the Voorhees location is a sophisticated spot to start your evening. You cannot visit Rodizio without trying a Caipirinha—the national cocktail of Brazil made with Cachaça (sugar cane rum), lime, and sugar. Their drink menu is surprisingly deep, featuring a curated wine list designed to pair with heavy meats, a selection of Brazilian sodas (Guaraná), and a variety of specialty tropical cocktails. The atmosphere balances upscale elegance with a lively, family-friendly energy, making it perfect for both date nights and large celebrations.

Details can change — check the site or socials for the latest menus, hours, and events.