Ponzios Diner

If you want to experience the true gold standard of New Jersey diners, you go to Ponzio’s. Located at the former Ellisburg Circle in Cherry Hill, Ponzio’s isn’t just a place to eat; it’s a South Jersey landmark. Since opening its doors in 1964, it has evolved from a classic silver-diner concept into a sprawling, high-capacity culinary hub that famously uses the slogan “Not Your Typical Diner.”

The history of Ponzio’s is a story of family legacy. Originally purchased in 1964 by Mike and Nick Fifis (who previously owned Ponzio’s Brooklawn), the restaurant has remained family-owned for over 60 years. It has hosted everyone from local families and prom-night students to power brokers and celebrities, cementing its status as the oldest and most iconic “eatery” in Cherry Hill.

Features & Highlights

Ponzio’s stands out because it perfectly balances three distinct worlds: a world-class Bakery, a high-volume Diner/Restaurant, and a dedicated Bar Room.

The Bakery is legendary. You cannot leave without seeing the massive display cases filled with their signature Cheese Rolls, cheesecakes, and custom-made pastries. The Dining Room serves a massive menu available morning, noon, and night. While they do the classics perfectly (like Sunday breakfast and Matzah Ball soup), they are also famous for “power lunches” and high-end dinner entrees like Jumbo Lump Crab Cakes, Roast Prime Rib, and Snapper Soup.

The Bar Room (remodeled significantly in 2005) is a destination in its own right. It’s a warm, welcoming space with an extra-wide bar top, pub-height tables, and plasma TVs for catching “the big game.” It’s a favorite for business meetings or a quick meal and a drink from their full bar. Whether you’re there for a 7:00 AM breakfast or a late-night cocktail, Ponzio’s delivers a consistent, first-rate experience that few other diners can match.

Details can change — check the site or socials for the latest menus, hours, and events.