Miyako Japanese Sushi & Steakhouse

If you’re cruising down Ventnor Avenue in Margate and looking for a high-energy dining experience that balances culinary theater with fresh, high-quality seafood, Miyako Japanese Sushi & Steakhouse is your go-to destination. Known for its vibrant atmosphere and commitment to seasonal freshness, Miyako has become a cornerstone of the Margate City dining scene, offering a reliable and exciting escape for both locals and summer vacationers.

The interior is a warm blend of traditional Japanese elements and modern energy, centered around their lively Hibachi grills. It’s the kind of place where the sizzle of the grill and the skill of the chefs provide the perfect backdrop for celebrations, group outings, or a high-spirited family dinner.

Features & Highlights

The heartbeat of Miyako is its dual expertise in Hibachi and Sushi. For the “enthusiast,” the Hibachi tables are a must; skilled chefs whip up everything from Filet Mignon and Lobster to their famous Hibachi Chicken and Scallops with a flair that turns dinner into a show.

If you’re more of a sushi aficionado, the sushi bar delivers beautifully presented, fresh cuts. Standouts include the Miyako Maki (Tuna, salmon, avocado, and caviar) and their extensive list of specialty rolls. Beyond the raw bar, the kitchen serves up “New American” influenced Japanese staples like Beef Negimaki, Shrimp Tempura, and a variety of hearty Udon and Soba noodle dishes. Whether you are there for a jumbo margarita at the bar or a full Hibachi feast, Miyako consistently hits the mark for flavor and fun.

Details can change — check the site or socials for the latest menus, hours, and events.